{"id":"fao.fao-gce-56-72302-kt.chl.annual","dataset_id":"fao-gce-56-72302-kt","indicator":"fao-gce-56-72302-kt","geography":"CHL","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Chile","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.0991,"flags":"E"},{"period":"2001","value":0.1184,"flags":"E"},{"period":"2002","value":0.1396,"flags":"E"},{"period":"2003","value":0.1803,"flags":"E"},{"period":"2004","value":0.1991,"flags":"E"},{"period":"2005","value":0.2271,"flags":"E"},{"period":"2006","value":0.2082,"flags":"E"},{"period":"2007","value":0.1712,"flags":"E"},{"period":"2008","value":0.2067,"flags":"E"},{"period":"2009","value":0.2034,"flags":"E"},{"period":"2010","value":0.2047,"flags":"E"},{"period":"2011","value":0.2159,"flags":"E"},{"period":"2012","value":0.2255,"flags":"E"},{"period":"2013","value":0.2294,"flags":"E"},{"period":"2014","value":0.1796,"flags":"E"},{"period":"2015","value":0.2308,"flags":"E"},{"period":"2016","value":0.1767,"flags":"E"},{"period":"2017","value":0.1601,"flags":"E"},{"period":"2018","value":0.1665,"flags":"E"},{"period":"2019","value":0.1461,"flags":"E"},{"period":"2020","value":0.0903,"flags":"E"},{"period":"2021","value":0.1193,"flags":"E"},{"period":"2022","value":0.0917,"flags":"E"},{"period":"2023","value":0.082,"flags":"E"},{"period":"2024","value":0.0801,"flags":"E"},{"period":"2030","value":0.3741,"flags":"F"},{"period":"2050","value":0.5228,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}