{"id":"fao.fao-gce-56-72302-kt.hnd.annual","dataset_id":"fao-gce-56-72302-kt","indicator":"fao-gce-56-72302-kt","geography":"HND","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Honduras","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.1068,"flags":"E"},{"period":"2001","value":0.102,"flags":"E"},{"period":"2002","value":0.1022,"flags":"E"},{"period":"2003","value":0.1006,"flags":"E"},{"period":"2004","value":0.09,"flags":"E"},{"period":"2005","value":0.0918,"flags":"E"},{"period":"2006","value":0.0985,"flags":"E"},{"period":"2007","value":0.1216,"flags":"E"},{"period":"2008","value":0.1028,"flags":"E"},{"period":"2009","value":0.1115,"flags":"E"},{"period":"2010","value":0.1057,"flags":"E"},{"period":"2011","value":0.1049,"flags":"E"},{"period":"2012","value":0.1022,"flags":"E"},{"period":"2013","value":0.1161,"flags":"E"},{"period":"2014","value":0.1059,"flags":"E"},{"period":"2015","value":0.1198,"flags":"E"},{"period":"2016","value":0.1148,"flags":"E"},{"period":"2017","value":0.1284,"flags":"E"},{"period":"2018","value":0.1328,"flags":"E"},{"period":"2019","value":0.1108,"flags":"E"},{"period":"2020","value":0.1252,"flags":"E"},{"period":"2021","value":0.1261,"flags":"E"},{"period":"2022","value":0.1278,"flags":"E"},{"period":"2023","value":0.1358,"flags":"E"},{"period":"2024","value":0.1361,"flags":"E"},{"period":"2030","value":0.1524,"flags":"F"},{"period":"2050","value":0.205,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}