{"id":"fao.fao-gce-71-72302-kt.dnk.annual","dataset_id":"fao-gce-71-72302-kt","indicator":"fao-gce-71-72302-kt","geography":"DNK","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Denmark","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.0509,"flags":"E"},{"period":"2001","value":0.0646,"flags":"E"},{"period":"2002","value":0.0448,"flags":"E"},{"period":"2003","value":0.0327,"flags":"E"},{"period":"2004","value":0.0288,"flags":"E"},{"period":"2005","value":0.0258,"flags":"E"},{"period":"2006","value":0.0255,"flags":"E"},{"period":"2007","value":0.0267,"flags":"E"},{"period":"2008","value":0.0293,"flags":"E"},{"period":"2009","value":0.046,"flags":"E"},{"period":"2010","value":0.0497,"flags":"E"},{"period":"2011","value":0.0572,"flags":"E"},{"period":"2012","value":0.0734,"flags":"E"},{"period":"2013","value":0.1004,"flags":"E"},{"period":"2014","value":0.1285,"flags":"E"},{"period":"2015","value":0.1464,"flags":"E"},{"period":"2016","value":0.1105,"flags":"E"},{"period":"2017","value":0.1369,"flags":"E"},{"period":"2018","value":0.0925,"flags":"E"},{"period":"2019","value":0.1685,"flags":"E"},{"period":"2020","value":0.1333,"flags":"E"},{"period":"2021","value":0.1278,"flags":"E"},{"period":"2022","value":0.1312,"flags":"E"},{"period":"2023","value":0.1157,"flags":"E"},{"period":"2024","value":0.1244,"flags":"E"},{"period":"2030","value":0.0265,"flags":"F"},{"period":"2050","value":0.025,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}