{"id":"fao.fao-gce-71-72302-kt.svk.annual","dataset_id":"fao-gce-71-72302-kt","indicator":"fao-gce-71-72302-kt","geography":"SVK","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Slovakia","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.0147,"flags":"E"},{"period":"2001","value":0.0238,"flags":"E"},{"period":"2002","value":0.021,"flags":"E"},{"period":"2003","value":0.0136,"flags":"E"},{"period":"2004","value":0.0251,"flags":"E"},{"period":"2005","value":0.0146,"flags":"E"},{"period":"2006","value":0.0067,"flags":"E"},{"period":"2007","value":0.0118,"flags":"E"},{"period":"2008","value":0.0168,"flags":"E"},{"period":"2009","value":0.0121,"flags":"E"},{"period":"2010","value":0.008,"flags":"E"},{"period":"2011","value":0.0086,"flags":"E"},{"period":"2012","value":0.0103,"flags":"E"},{"period":"2013","value":0.0174,"flags":"E"},{"period":"2014","value":0.0109,"flags":"E"},{"period":"2015","value":0.0085,"flags":"E"},{"period":"2016","value":0.0084,"flags":"E"},{"period":"2017","value":0.0067,"flags":"E"},{"period":"2018","value":0.0085,"flags":"E"},{"period":"2019","value":0.01,"flags":"E"},{"period":"2020","value":0.0098,"flags":"E"},{"period":"2021","value":0.0074,"flags":"E"},{"period":"2022","value":0.0065,"flags":"E"},{"period":"2023","value":0.0073,"flags":"E"},{"period":"2024","value":0.005,"flags":"E"},{"period":"2030","value":0.0111,"flags":"F"},{"period":"2050","value":0.0102,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}