{"id":"fao.fao-gce-71-72362-kt.blr.annual","dataset_id":"fao-gce-71-72362-kt","indicator":"fao-gce-71-72362-kt","geography":"BLR","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Belarus","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.0585,"flags":"E"},{"period":"2001","value":0.0576,"flags":"E"},{"period":"2002","value":0.0657,"flags":"E"},{"period":"2003","value":0.0481,"flags":"E"},{"period":"2004","value":0.0568,"flags":"E"},{"period":"2005","value":0.0479,"flags":"E"},{"period":"2006","value":0.0443,"flags":"E"},{"period":"2007","value":0.0535,"flags":"E"},{"period":"2008","value":0.0587,"flags":"E"},{"period":"2009","value":0.0483,"flags":"E"},{"period":"2010","value":0.0306,"flags":"E"},{"period":"2011","value":0.0323,"flags":"E"},{"period":"2012","value":0.0426,"flags":"E"},{"period":"2013","value":0.0274,"flags":"E"},{"period":"2014","value":0.0342,"flags":"E"},{"period":"2015","value":0.0291,"flags":"E"},{"period":"2016","value":0.0257,"flags":"E"},{"period":"2017","value":0.0266,"flags":"E"},{"period":"2018","value":0.0213,"flags":"E"},{"period":"2019","value":0.0307,"flags":"E"},{"period":"2020","value":0.0409,"flags":"E"},{"period":"2021","value":0.0344,"flags":"E"},{"period":"2022","value":0.031,"flags":"E"},{"period":"2023","value":0.0313,"flags":"E"},{"period":"2024","value":0.0326,"flags":"E"},{"period":"2030","value":0.0579,"flags":"F"},{"period":"2050","value":0.0586,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}