{"id":"fao.fao-gce-71-72362-kt.pol.annual","dataset_id":"fao-gce-71-72362-kt","indicator":"fao-gce-71-72362-kt","geography":"POL","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Poland","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.1723,"flags":"E"},{"period":"2001","value":0.1965,"flags":"E"},{"period":"2002","value":0.1544,"flags":"E"},{"period":"2003","value":0.1319,"flags":"E"},{"period":"2004","value":0.1683,"flags":"E"},{"period":"2005","value":0.1378,"flags":"E"},{"period":"2006","value":0.1111,"flags":"E"},{"period":"2007","value":0.1269,"flags":"E"},{"period":"2008","value":0.1388,"flags":"E"},{"period":"2009","value":0.1471,"flags":"E"},{"period":"2010","value":0.1127,"flags":"E"},{"period":"2011","value":0.1054,"flags":"E"},{"period":"2012","value":0.1135,"flags":"E"},{"period":"2013","value":0.1311,"flags":"E"},{"period":"2014","value":0.1071,"flags":"E"},{"period":"2015","value":0.0791,"flags":"E"},{"period":"2016","value":0.086,"flags":"E"},{"period":"2017","value":0.103,"flags":"E"},{"period":"2018","value":0.0863,"flags":"E"},{"period":"2019","value":0.0956,"flags":"E"},{"period":"2020","value":0.1106,"flags":"E"},{"period":"2021","value":0.0943,"flags":"E"},{"period":"2022","value":0.0879,"flags":"E"},{"period":"2023","value":0.0955,"flags":"E"},{"period":"2024","value":0.0901,"flags":"E"},{"period":"2030","value":0.1273,"flags":"F"},{"period":"2050","value":0.1165,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Indirect emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}