{"id":"fao.fao-gce-75-72302-kt.arg.annual","dataset_id":"fao-gce-75-72302-kt","indicator":"fao-gce-75-72302-kt","geography":"ARG","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Argentina","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.137,"flags":"E"},{"period":"2001","value":0.1511,"flags":"E"},{"period":"2002","value":0.1582,"flags":"E"},{"period":"2003","value":0.1198,"flags":"E"},{"period":"2004","value":0.0846,"flags":"E"},{"period":"2005","value":0.1274,"flags":"E"},{"period":"2006","value":0.0575,"flags":"E"},{"period":"2007","value":0.0586,"flags":"E"},{"period":"2008","value":0.1077,"flags":"E"},{"period":"2009","value":0.0767,"flags":"E"},{"period":"2010","value":0.049,"flags":"E"},{"period":"2011","value":0.1464,"flags":"E"},{"period":"2012","value":0.0945,"flags":"E"},{"period":"2013","value":0.1166,"flags":"E"},{"period":"2014","value":0.1035,"flags":"E"},{"period":"2015","value":0.119,"flags":"E"},{"period":"2016","value":0.1229,"flags":"E"},{"period":"2017","value":0.1716,"flags":"E"},{"period":"2018","value":0.11,"flags":"E"},{"period":"2019","value":0.1256,"flags":"E"},{"period":"2020","value":0.1421,"flags":"E"},{"period":"2021","value":0.1157,"flags":"E"},{"period":"2022","value":0.1656,"flags":"E"},{"period":"2023","value":0.1054,"flags":"E"},{"period":"2024","value":0.1301,"flags":"E"},{"period":"2030","value":0.2005,"flags":"F"},{"period":"2050","value":0.2735,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}