{"id":"fao.fao-gce-75-72302-kt.esp.annual","dataset_id":"fao-gce-75-72302-kt","indicator":"fao-gce-75-72302-kt","geography":"ESP","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.2145,"flags":"E"},{"period":"2001","value":0.1701,"flags":"E"},{"period":"2002","value":0.2117,"flags":"E"},{"period":"2003","value":0.2079,"flags":"E"},{"period":"2004","value":0.2356,"flags":"E"},{"period":"2005","value":0.152,"flags":"E"},{"period":"2006","value":0.2267,"flags":"E"},{"period":"2007","value":0.2857,"flags":"E"},{"period":"2008","value":0.2626,"flags":"E"},{"period":"2009","value":0.228,"flags":"E"},{"period":"2010","value":0.2371,"flags":"E"},{"period":"2011","value":0.2519,"flags":"E"},{"period":"2012","value":0.172,"flags":"E"},{"period":"2013","value":0.2169,"flags":"E"},{"period":"2014","value":0.1653,"flags":"E"},{"period":"2015","value":0.1965,"flags":"E"},{"period":"2016","value":0.2506,"flags":"E"},{"period":"2017","value":0.2147,"flags":"E"},{"period":"2018","value":0.3275,"flags":"E"},{"period":"2019","value":0.1994,"flags":"E"},{"period":"2020","value":0.2931,"flags":"E"},{"period":"2021","value":0.2633,"flags":"E"},{"period":"2022","value":0.2045,"flags":"E"},{"period":"2023","value":0.1408,"flags":"E"},{"period":"2024","value":0.2596,"flags":"E"},{"period":"2030","value":0.2227,"flags":"F"},{"period":"2050","value":0.1984,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}