{"id":"fao.fao-gce-75-72302-kt.nor.annual","dataset_id":"fao-gce-75-72302-kt","indicator":"fao-gce-75-72302-kt","geography":"NOR","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Norway","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.0774,"flags":"E"},{"period":"2001","value":0.0651,"flags":"E"},{"period":"2002","value":0.0561,"flags":"E"},{"period":"2003","value":0.0656,"flags":"E"},{"period":"2004","value":0.0712,"flags":"E"},{"period":"2005","value":0.0553,"flags":"E"},{"period":"2006","value":0.0504,"flags":"E"},{"period":"2007","value":0.0546,"flags":"E"},{"period":"2008","value":0.0637,"flags":"E"},{"period":"2009","value":0.0559,"flags":"E"},{"period":"2010","value":0.0588,"flags":"E"},{"period":"2011","value":0.0473,"flags":"E"},{"period":"2012","value":0.0471,"flags":"E"},{"period":"2013","value":0.0458,"flags":"E"},{"period":"2014","value":0.0557,"flags":"E"},{"period":"2015","value":0.0549,"flags":"E"},{"period":"2016","value":0.0684,"flags":"E"},{"period":"2017","value":0.055,"flags":"E"},{"period":"2018","value":0.0351,"flags":"E"},{"period":"2019","value":0.0447,"flags":"E"},{"period":"2020","value":0.0601,"flags":"E"},{"period":"2021","value":0.0529,"flags":"E"},{"period":"2022","value":0.0557,"flags":"E"},{"period":"2023","value":0.0385,"flags":"E"},{"period":"2024","value":0.0553,"flags":"E"},{"period":"2030","value":0.0591,"flags":"F"},{"period":"2050","value":0.0568,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Oats, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}