{"id":"fao.fao-gce-83-72302-kt.mli.annual","dataset_id":"fao-gce-83-72302-kt","indicator":"fao-gce-83-72302-kt","geography":"MLI","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Mali","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":0.2091,"flags":"E"},{"period":"2001","value":0.2082,"flags":"E"},{"period":"2002","value":0.2684,"flags":"E"},{"period":"2003","value":0.2603,"flags":"E"},{"period":"2004","value":0.2035,"flags":"E"},{"period":"2005","value":0.2315,"flags":"E"},{"period":"2006","value":0.2846,"flags":"E"},{"period":"2007","value":0.3364,"flags":"E"},{"period":"2008","value":0.3341,"flags":"E"},{"period":"2009","value":0.3798,"flags":"E"},{"period":"2010","value":0.4167,"flags":"E"},{"period":"2011","value":0.4925,"flags":"E"},{"period":"2012","value":0.4241,"flags":"E"},{"period":"2013","value":0.4604,"flags":"E"},{"period":"2014","value":0.4093,"flags":"E"},{"period":"2015","value":0.4936,"flags":"E"},{"period":"2016","value":0.4956,"flags":"E"},{"period":"2017","value":0.5047,"flags":"E"},{"period":"2018","value":0.4814,"flags":"E"},{"period":"2019","value":0.4999,"flags":"E"},{"period":"2020","value":0.6073,"flags":"E"},{"period":"2021","value":0.4718,"flags":"E"},{"period":"2022","value":0.5397,"flags":"E"},{"period":"2023","value":0.5281,"flags":"E"},{"period":"2024","value":0.5554,"flags":"E"},{"period":"2030","value":0.3812,"flags":"F"},{"period":"2050","value":0.5014,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}