{"id":"fao.fao-gi-6791-7245-t.hnd.annual","dataset_id":"fao-gi-6791-7245-t","indicator":"fao-gi-6791-7245-t","geography":"HND","frequency":"annual","unit":"t","start_period":"2000","end_period":"2025","org":"FAO","original_indicator":"GI","url":"https://www.fao.org/faostat/en/#data/GI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Honduras","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":2531.0933,"flags":"E"},{"period":"2001","value":1713.2936,"flags":"E"},{"period":"2002","value":0.0,"flags":"E"},{"period":"2003","value":1142.2069,"flags":"E"},{"period":"2004","value":1142.2065,"flags":"E"},{"period":"2005","value":3426.5989,"flags":"E"},{"period":"2006","value":571.0971,"flags":"E"},{"period":"2007","value":571.0965,"flags":"E"},{"period":"2008","value":571.0837,"flags":"E"},{"period":"2009","value":1713.2983,"flags":"E"},{"period":"2010","value":3426.5914,"flags":"E"},{"period":"2011","value":2855.4368,"flags":"E"},{"period":"2012","value":571.107,"flags":"E"},{"period":"2013","value":7424.259,"flags":"E"},{"period":"2014","value":8566.5244,"flags":"E"},{"period":"2015","value":0.0,"flags":"E"},{"period":"2016","value":2855.3278,"flags":"E"},{"period":"2017","value":1142.1913,"flags":"E"},{"period":"2018","value":5710.869,"flags":"E"},{"period":"2019","value":0.0,"flags":"E"},{"period":"2020","value":1713.2217,"flags":"E"},{"period":"2021","value":0.0,"flags":"E"},{"period":"2022","value":0.0,"flags":"E"},{"period":"2023","value":3997.6164,"flags":"E"},{"period":"2024","value":11421.7638,"flags":"E"},{"period":"2025","value":0.0,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from Fires: Closed shrubland, Burning crop residues (Biomass burned, dry matter)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GI","url":"https://www.fao.org/faostat/en/#data/GI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}