{"id":"fao.fao-gpp-6505-7230-kt.gab.annual","dataset_id":"fao-gpp-6505-7230-kt","indicator":"fao-gpp-6505-7230-kt","geography":"GAB","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Gabon","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":0.000276,"flags":"E"},{"period":"2001","value":0.000259,"flags":"E"},{"period":"2002","value":0.000266,"flags":"E"},{"period":"2003","value":0.00028,"flags":"E"},{"period":"2004","value":0.000324,"flags":"E"},{"period":"2005","value":0.000377,"flags":"E"},{"period":"2006","value":0.000352,"flags":"E"},{"period":"2007","value":0.000467,"flags":"E"},{"period":"2008","value":0.000378,"flags":"E"},{"period":"2009","value":0.000328,"flags":"E"},{"period":"2010","value":0.000366,"flags":"E"},{"period":"2011","value":0.000387,"flags":"E"},{"period":"2012","value":0.000411,"flags":"E"},{"period":"2013","value":0.000423,"flags":"E"},{"period":"2014","value":0.000436,"flags":"E"},{"period":"2015","value":0.000456,"flags":"E"},{"period":"2016","value":0.000477,"flags":"E"},{"period":"2017","value":0.000744,"flags":"E"},{"period":"2018","value":0.000761,"flags":"E"},{"period":"2019","value":0.000691,"flags":"E"},{"period":"2020","value":0.000685,"flags":"E"},{"period":"2021","value":0.000687,"flags":"E"},{"period":"2022","value":0.000803,"flags":"E"},{"period":"2023","value":0.000807,"flags":"E"},{"period":"2024","value":0.000807,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}