{"id":"fao.fao-gpp-6505-7230-kt.tcd.annual","dataset_id":"fao-gpp-6505-7230-kt","indicator":"fao-gpp-6505-7230-kt","geography":"TCD","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Chad","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":0.000131,"flags":"E"},{"period":"2001","value":0.000136,"flags":"E"},{"period":"2002","value":0.000162,"flags":"E"},{"period":"2003","value":0.000194,"flags":"E"},{"period":"2004","value":0.000196,"flags":"E"},{"period":"2005","value":0.00021,"flags":"E"},{"period":"2006","value":0.000186,"flags":"E"},{"period":"2007","value":0.000193,"flags":"E"},{"period":"2008","value":0.000208,"flags":"E"},{"period":"2009","value":0.000391,"flags":"E"},{"period":"2010","value":0.000433,"flags":"E"},{"period":"2011","value":0.000207,"flags":"E"},{"period":"2012","value":0.000381,"flags":"E"},{"period":"2013","value":0.000389,"flags":"E"},{"period":"2014","value":0.000363,"flags":"E"},{"period":"2015","value":0.000379,"flags":"E"},{"period":"2016","value":0.000326,"flags":"E"},{"period":"2017","value":0.00036,"flags":"E"},{"period":"2018","value":0.000388,"flags":"E"},{"period":"2019","value":0.000384,"flags":"E"},{"period":"2020","value":0.000422,"flags":"E"},{"period":"2021","value":0.000433,"flags":"E"},{"period":"2022","value":0.000432,"flags":"E"},{"period":"2023","value":0.000426,"flags":"E"},{"period":"2024","value":0.000433,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Household Consumption, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}