{"id":"fao.fao-gpp-6507-7225-kt.geo.annual","dataset_id":"fao-gpp-6507-7225-kt","indicator":"fao-gpp-6507-7225-kt","geography":"GEO","frequency":"annual","unit":"kt","start_period":"2007","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Georgia","region":"Europe & Central Asia","observations":[{"period":"2007","value":0.000363,"flags":"E"},{"period":"2008","value":0.001454,"flags":"E"},{"period":"2009","value":0.003677,"flags":"E"},{"period":"2010","value":0.00874,"flags":"E"},{"period":"2011","value":0.006605,"flags":"E"},{"period":"2012","value":0.004113,"flags":"E"},{"period":"2013","value":0.006793,"flags":"E"},{"period":"2014","value":0.003531,"flags":"E"},{"period":"2015","value":0.003885,"flags":"E"},{"period":"2016","value":0.002501,"flags":"E"},{"period":"2017","value":0.005239,"flags":"E"},{"period":"2018","value":0.005608,"flags":"E"},{"period":"2019","value":0.007097,"flags":"E"},{"period":"2020","value":0.003762,"flags":"E"},{"period":"2021","value":0.003345,"flags":"E"},{"period":"2022","value":0.006308,"flags":"E"},{"period":"2023","value":0.006215,"flags":"E"},{"period":"2024","value":0.006215,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (CH4)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}