{"id":"fao.fao-gpp-6507-7230-kt.ben.annual","dataset_id":"fao-gpp-6507-7230-kt","indicator":"fao-gpp-6507-7230-kt","geography":"BEN","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Benin","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":0.000167,"flags":"E"},{"period":"2001","value":0.000106,"flags":"E"},{"period":"2002","value":0.000101,"flags":"E"},{"period":"2003","value":0.00015,"flags":"E"},{"period":"2004","value":0.000157,"flags":"E"},{"period":"2005","value":0.000182,"flags":"E"},{"period":"2006","value":0.000095,"flags":"E"},{"period":"2007","value":0.000185,"flags":"E"},{"period":"2008","value":0.000184,"flags":"E"},{"period":"2009","value":0.00018,"flags":"E"},{"period":"2010","value":0.000264,"flags":"E"},{"period":"2011","value":0.00034,"flags":"E"},{"period":"2012","value":0.000378,"flags":"E"},{"period":"2013","value":0.000206,"flags":"E"},{"period":"2014","value":0.000147,"flags":"E"},{"period":"2015","value":0.000213,"flags":"E"},{"period":"2016","value":0.000177,"flags":"E"},{"period":"2017","value":0.00014,"flags":"E"},{"period":"2018","value":0.000199,"flags":"E"},{"period":"2019","value":0.000203,"flags":"E"},{"period":"2020","value":0.00016,"flags":"E"},{"period":"2021","value":0.000174,"flags":"E"},{"period":"2022","value":0.000208,"flags":"E"},{"period":"2023","value":0.000238,"flags":"E"},{"period":"2024","value":0.000238,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}