{"id":"fao.fao-gpp-6507-723113-kt.ken.annual","dataset_id":"fao-gpp-6507-723113-kt","indicator":"fao-gpp-6507-723113-kt","geography":"KEN","frequency":"annual","unit":"kt","start_period":"2007","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Kenya","region":"Sub-Saharan Africa ","observations":[{"period":"2007","value":75.089849,"flags":"E"},{"period":"2008","value":92.319579,"flags":"E"},{"period":"2009","value":88.208901,"flags":"E"},{"period":"2010","value":75.613745,"flags":"E"},{"period":"2011","value":71.912489,"flags":"E"},{"period":"2012","value":62.015628,"flags":"E"},{"period":"2013","value":67.887865,"flags":"E"},{"period":"2014","value":75.211717,"flags":"E"},{"period":"2015","value":44.288114,"flags":"E"},{"period":"2016","value":43.119954,"flags":"E"},{"period":"2017","value":83.465521,"flags":"E"},{"period":"2018","value":15.920581,"flags":"E"},{"period":"2019","value":14.09145,"flags":"E"},{"period":"2020","value":9.762511,"flags":"E"},{"period":"2021","value":16.304143,"flags":"E"},{"period":"2022","value":31.15798,"flags":"E"},{"period":"2023","value":15.444928,"flags":"E"},{"period":"2024","value":22.832853,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}