{"id":"fao.fao-gpp-6507-7273-kt.ken.annual","dataset_id":"fao-gpp-6507-7273-kt","indicator":"fao-gpp-6507-7273-kt","geography":"KEN","frequency":"annual","unit":"kt","start_period":"2007","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Kenya","region":"Sub-Saharan Africa ","observations":[{"period":"2007","value":74.66246,"flags":"E"},{"period":"2008","value":91.852873,"flags":"E"},{"period":"2009","value":87.71147,"flags":"E"},{"period":"2010","value":75.18076,"flags":"E"},{"period":"2011","value":71.523257,"flags":"E"},{"period":"2012","value":61.647649,"flags":"E"},{"period":"2013","value":67.444794,"flags":"E"},{"period":"2014","value":74.83226,"flags":"E"},{"period":"2015","value":43.956035,"flags":"E"},{"period":"2016","value":42.802834,"flags":"E"},{"period":"2017","value":83.072666,"flags":"E"},{"period":"2018","value":15.823413,"flags":"E"},{"period":"2019","value":14.014011,"flags":"E"},{"period":"2020","value":9.651308,"flags":"E"},{"period":"2021","value":16.169712,"flags":"E"},{"period":"2022","value":30.945325,"flags":"E"},{"period":"2023","value":15.33391,"flags":"E"},{"period":"2024","value":22.641376,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (CO2)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}