{"id":"fao.fao-gpp-6508-7230-kt.mmr.annual","dataset_id":"fao-gpp-6508-7230-kt","indicator":"fao-gpp-6508-7230-kt","geography":"MMR","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Myanmar","region":"East Asia & Pacific","observations":[{"period":"2000","value":0.000311,"flags":"E"},{"period":"2001","value":0.000375,"flags":"E"},{"period":"2002","value":0.000533,"flags":"E"},{"period":"2003","value":0.000566,"flags":"E"},{"period":"2004","value":0.0005,"flags":"E"},{"period":"2005","value":0.000527,"flags":"E"},{"period":"2006","value":0.000666,"flags":"E"},{"period":"2007","value":0.000757,"flags":"E"},{"period":"2008","value":0.000671,"flags":"E"},{"period":"2009","value":0.000574,"flags":"E"},{"period":"2010","value":0.000533,"flags":"E"},{"period":"2011","value":0.000486,"flags":"E"},{"period":"2012","value":0.000509,"flags":"E"},{"period":"2013","value":0.000457,"flags":"E"},{"period":"2014","value":0.0004,"flags":"E"},{"period":"2015","value":0.000417,"flags":"E"},{"period":"2016","value":0.000397,"flags":"E"},{"period":"2017","value":0.000584,"flags":"E"},{"period":"2018","value":0.00071,"flags":"E"},{"period":"2019","value":0.000937,"flags":"E"},{"period":"2020","value":0.001035,"flags":"E"},{"period":"2021","value":0.000912,"flags":"E"},{"period":"2022","value":0.000697,"flags":"E"},{"period":"2023","value":0.000866,"flags":"E"},{"period":"2024","value":0.000828,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Retail, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}