{"id":"fao.fao-gt-6507-7225-kt.blz.annual","dataset_id":"fao-gt-6507-7225-kt","indicator":"fao-gt-6507-7225-kt","geography":"BLZ","frequency":"annual","unit":"kt","start_period":"2022","end_period":"2024","org":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Belize","region":"Latin America & Caribbean ","observations":[{"period":"2022","value":0.0005,"flags":"E"},{"period":"2023","value":0.0004,"flags":"E"},{"period":"2024","value":0.0004,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions totals: Food Processing, Emissions (CH4)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}