{"id":"fao.fao-gt-6507-7230-kt.dnk.annual","dataset_id":"fao-gt-6507-7230-kt","indicator":"fao-gt-6507-7230-kt","geography":"DNK","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Denmark","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.0283,"flags":"E"},{"period":"2001","value":0.029,"flags":"E"},{"period":"2002","value":0.0279,"flags":"E"},{"period":"2003","value":0.0283,"flags":"E"},{"period":"2004","value":0.0271,"flags":"E"},{"period":"2005","value":0.0256,"flags":"E"},{"period":"2006","value":0.0304,"flags":"E"},{"period":"2007","value":0.0273,"flags":"E"},{"period":"2008","value":0.0288,"flags":"E"},{"period":"2009","value":0.0238,"flags":"E"},{"period":"2010","value":0.0248,"flags":"E"},{"period":"2011","value":0.0224,"flags":"E"},{"period":"2012","value":0.0184,"flags":"E"},{"period":"2013","value":0.0182,"flags":"E"},{"period":"2014","value":0.0168,"flags":"E"},{"period":"2015","value":0.0133,"flags":"E"},{"period":"2016","value":0.0149,"flags":"E"},{"period":"2017","value":0.0129,"flags":"E"},{"period":"2018","value":0.0131,"flags":"E"},{"period":"2019","value":0.0104,"flags":"E"},{"period":"2020","value":0.0106,"flags":"E"},{"period":"2021","value":0.0125,"flags":"E"},{"period":"2022","value":0.0102,"flags":"E"},{"period":"2023","value":0.0086,"flags":"E"},{"period":"2024","value":0.0085,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions totals: Food Processing, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}