{"id":"fao.fao-pp-1013-5531-slc.ury.annual","dataset_id":"fao-pp-1013-5531-slc","indicator":"fao-pp-1013-5531-slc","geography":"URY","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2022","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Uruguay","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":5740.0,"flags":"A"},{"period":"2001","value":7030.0,"flags":"A"},{"period":"2002","value":13090.0,"flags":"A"},{"period":"2003","value":19720.0,"flags":"A"},{"period":"2004","value":26900.0,"flags":"A"},{"period":"2005","value":18590.0,"flags":"A"},{"period":"2006","value":15320.0,"flags":"A"},{"period":"2007","value":17810.0,"flags":"A"},{"period":"2008","value":20800.0,"flags":"A"},{"period":"2009","value":18880.0,"flags":"A"},{"period":"2010","value":33950.0,"flags":"A"},{"period":"2011","value":41500.0,"flags":"A"},{"period":"2012","value":32180.0,"flags":"A"},{"period":"2013","value":31350.0,"flags":"A"},{"period":"2014","value":38320.0,"flags":"A"},{"period":"2015","value":44390.0,"flags":"A"},{"period":"2016","value":42090.0,"flags":"A"},{"period":"2017","value":41530.0,"flags":"A"},{"period":"2018","value":39300.0,"flags":"A"},{"period":"2019","value":56000.0,"flags":"A"},{"period":"2020","value":69300.0,"flags":"A"},{"period":"2021","value":79600.0,"flags":"A"},{"period":"2022","value":81600.0,"flags":"A"}],"indicator_name":"Producer Prices: Meat of sheep, fresh or chilled (biological), Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}