{"id":"fao.fao-pp-1035-5531-slc.fra.annual","dataset_id":"fao-pp-1035-5531-slc","indicator":"fao-pp-1035-5531-slc","geography":"FRA","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"France","region":"Europe & Central Asia","observations":[{"period":"2000","value":1288.9,"flags":"A"},{"period":"2001","value":1530.0,"flags":"A"},{"period":"2002","value":1198.6,"flags":"A"},{"period":"2003","value":1136.4,"flags":"A"},{"period":"2004","value":1215.1,"flags":"A"},{"period":"2005","value":1248.3,"flags":"A"},{"period":"2006","value":1309.5,"flags":"A"},{"period":"2007","value":1182.7,"flags":"A"},{"period":"2008","value":1316.8,"flags":"A"},{"period":"2009","value":1215.2,"flags":"A"},{"period":"2010","value":1202.0,"flags":"A"},{"period":"2011","value":1357.2,"flags":"A"},{"period":"2012","value":1493.8,"flags":"A"},{"period":"2013","value":1520.1,"flags":"A"},{"period":"2014","value":1391.3,"flags":"A"},{"period":"2015","value":1290.1,"flags":"A"},{"period":"2016","value":1326.7,"flags":"A"},{"period":"2017","value":1413.1,"flags":"A"},{"period":"2018","value":1244.5,"flags":"A"},{"period":"2019","value":1517.3,"flags":"A"},{"period":"2020","value":1435.0,"flags":"A"},{"period":"2021","value":1373.2,"flags":"A"},{"period":"2022","value":1887.5,"flags":"A"},{"period":"2023","value":2263.6,"flags":"A"},{"period":"2024","value":2095.2,"flags":"A"}],"indicator_name":"Producer Prices: Meat of pig with the bone, fresh or chilled, Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}