{"id":"fao.fao-pp-1056-5531-slc.mex.annual","dataset_id":"fao-pp-1056-5531-slc","indicator":"fao-pp-1056-5531-slc","geography":"MEX","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Mexico","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":12020.0,"flags":"A"},{"period":"2001","value":13010.0,"flags":"A"},{"period":"2002","value":11750.0,"flags":"A"},{"period":"2003","value":12380.0,"flags":"A"},{"period":"2004","value":14590.0,"flags":"A"},{"period":"2005","value":15950.0,"flags":"A"},{"period":"2006","value":15450.0,"flags":"A"},{"period":"2007","value":14550.0,"flags":"A"},{"period":"2008","value":15793.6,"flags":"A"},{"period":"2009","value":17363.5,"flags":"A"},{"period":"2010","value":18606.2,"flags":"A"},{"period":"2011","value":19372.7,"flags":"A"},{"period":"2012","value":20444.5,"flags":"A"},{"period":"2013","value":21605.4,"flags":"A"},{"period":"2014","value":24417.7,"flags":"A"},{"period":"2015","value":24944.6,"flags":"A"},{"period":"2016","value":25408.0,"flags":"A"},{"period":"2017","value":26572.3,"flags":"A"},{"period":"2018","value":27653.4,"flags":"A"},{"period":"2019","value":28206.4,"flags":"A"},{"period":"2020","value":27730.5,"flags":"A"},{"period":"2021","value":28142.3,"flags":"A"},{"period":"2022","value":33283.4,"flags":"A"},{"period":"2023","value":34618.6,"flags":"A"},{"period":"2024","value":37644.4,"flags":"A"}],"indicator_name":"Producer Prices: Meat of pig with the bone, fresh or chilled (biological), Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}