{"id":"fao.fao-pp-1056-5532-usd.per.annual","dataset_id":"fao-pp-1056-5532-usd","indicator":"fao-pp-1056-5532-usd","geography":"PER","frequency":"annual","unit":"USD","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":948.4,"flags":"A"},{"period":"2001","value":952.4,"flags":"A"},{"period":"2002","value":952.7,"flags":"A"},{"period":"2003","value":974.6,"flags":"A"},{"period":"2004","value":1002.0,"flags":"A"},{"period":"2005","value":1040.7,"flags":"A"},{"period":"2006","value":1059.9,"flags":"A"},{"period":"2007","value":1118.9,"flags":"A"},{"period":"2008","value":1299.4,"flags":"A"},{"period":"2009","value":1366.0,"flags":"A"},{"period":"2010","value":1504.8,"flags":"A"},{"period":"2011","value":1835.1,"flags":"A"},{"period":"2012","value":1985.2,"flags":"A"},{"period":"2013","value":2187.2,"flags":"A"},{"period":"2014","value":2140.2,"flags":"A"},{"period":"2015","value":2015.3,"flags":"A"},{"period":"2016","value":2006.7,"flags":"A"},{"period":"2017","value":2135.8,"flags":"A"},{"period":"2018","value":2140.9,"flags":"A"},{"period":"2019","value":2080.8,"flags":"A"},{"period":"2020","value":1921.0,"flags":"A"},{"period":"2021","value":1792.3,"flags":"A"},{"period":"2022","value":1838.1,"flags":"A"},{"period":"2023","value":1920.9,"flags":"A"},{"period":"2024","value":1953.2,"flags":"A"}],"indicator_name":"Producer Prices: Meat of pig with the bone, fresh or chilled (biological), Producer Price (USD/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}