{"id":"fao.fao-pp-1058-5531-slc.per.annual","dataset_id":"fao-pp-1058-5531-slc","indicator":"fao-pp-1058-5531-slc","geography":"PER","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2005","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":5612.0,"flags":"A"},{"period":"2001","value":5612.0,"flags":"A"},{"period":"2002","value":5628.0,"flags":"A"},{"period":"2003","value":4913.0,"flags":"A"},{"period":"2004","value":5501.0,"flags":"A"},{"period":"2005","value":5485.0,"flags":"A"}],"indicator_name":"Producer Prices: Meat of chickens, fresh or chilled, Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}