{"id":"fao.fao-pp-1058-5532-usd.ecu.annual","dataset_id":"fao-pp-1058-5532-usd","indicator":"fao-pp-1058-5532-usd","geography":"ECU","frequency":"annual","unit":"USD","start_period":"2000","end_period":"2003","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Ecuador","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":1250.0,"flags":"A"},{"period":"2001","value":1724.0,"flags":"A"},{"period":"2002","value":1970.0,"flags":"A"},{"period":"2003","value":1884.0,"flags":"A"}],"indicator_name":"Producer Prices: Meat of chickens, fresh or chilled, Producer Price (USD/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}