{"id":"fao.fao-pp-1095-5532-usd.grc.annual","dataset_id":"fao-pp-1095-5532-usd","indicator":"fao-pp-1095-5532-usd","geography":"GRC","frequency":"annual","unit":"USD","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Greece","region":"Europe & Central Asia","observations":[{"period":"2000","value":1037.0,"flags":"A"},{"period":"2001","value":1111.1,"flags":"A"},{"period":"2002","value":1097.1,"flags":"A"},{"period":"2003","value":1295.0,"flags":"A"},{"period":"2004","value":1495.6,"flags":"A"},{"period":"2005","value":1504.5,"flags":"A"},{"period":"2006","value":1581.4,"flags":"A"},{"period":"2007","value":1948.0,"flags":"A"},{"period":"2008","value":2197.2,"flags":"A"},{"period":"2009","value":2055.3,"flags":"A"},{"period":"2010","value":1980.9,"flags":"A"},{"period":"2011","value":2084.5,"flags":"A"},{"period":"2012","value":1983.8,"flags":"A"},{"period":"2013","value":2053.1,"flags":"A"},{"period":"2014","value":2009.4,"flags":"A"},{"period":"2015","value":1609.9,"flags":"A"},{"period":"2016","value":1567.5,"flags":"A"},{"period":"2017","value":1595.0,"flags":"A"},{"period":"2018","value":1678.2,"flags":"A"},{"period":"2019","value":1569.9,"flags":"A"},{"period":"2020","value":1608.3,"flags":"A"},{"period":"2021","value":1696.0,"flags":"A"},{"period":"2022","value":1660.9,"flags":"A"},{"period":"2023","value":1817.8,"flags":"A"},{"period":"2024","value":1818.1,"flags":"A"}],"indicator_name":"Producer Prices: Meat of chickens, fresh or chilled (biological), Producer Price (USD/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}