{"id":"fao.fao-pp-401-5531-slc.mex.annual","dataset_id":"fao-pp-401-5531-slc","indicator":"fao-pp-401-5531-slc","geography":"MEX","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Mexico","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":4213.0,"flags":"A"},{"period":"2001","value":3640.0,"flags":"A"},{"period":"2002","value":3426.0,"flags":"A"},{"period":"2003","value":4163.0,"flags":"A"},{"period":"2004","value":5921.0,"flags":"A"},{"period":"2005","value":4869.0,"flags":"A"},{"period":"2006","value":3922.8,"flags":"A"},{"period":"2007","value":6028.9,"flags":"A"},{"period":"2008","value":3555.2,"flags":"A"},{"period":"2009","value":4296.1,"flags":"A"},{"period":"2010","value":3386.9,"flags":"A"},{"period":"2011","value":5968.2,"flags":"A"},{"period":"2012","value":5689.2,"flags":"A"},{"period":"2013","value":6700.0,"flags":"A"},{"period":"2014","value":6732.3,"flags":"A"},{"period":"2015","value":8944.1,"flags":"A"},{"period":"2016","value":8689.0,"flags":"A"},{"period":"2017","value":8834.2,"flags":"A"},{"period":"2018","value":10546.9,"flags":"A"},{"period":"2019","value":12056.2,"flags":"A"},{"period":"2020","value":10231.5,"flags":"A"},{"period":"2021","value":9927.2,"flags":"A"},{"period":"2022","value":10787.4,"flags":"A"},{"period":"2023","value":11785.4,"flags":"A"},{"period":"2024","value":11481.2,"flags":"A"}],"indicator_name":"Producer Prices: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}