{"id":"fao.fao-pp-401-5531-slc.mli.annual","dataset_id":"fao-pp-401-5531-slc","indicator":"fao-pp-401-5531-slc","geography":"MLI","frequency":"annual","unit":"SLC","start_period":"2016","end_period":"2018","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Mali","region":"Sub-Saharan Africa ","observations":[{"period":"2016","value":119470.0,"flags":"A"},{"period":"2017","value":114760.0,"flags":"A"},{"period":"2018","value":98450.0,"flags":"A"}],"indicator_name":"Producer Prices: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}