{"id":"fao.fao-pp-867-5531-slc.ury.annual","dataset_id":"fao-pp-867-5531-slc","indicator":"fao-pp-867-5531-slc","geography":"URY","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2019","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Uruguay","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":16410.0,"flags":"A"},{"period":"2001","value":16010.0,"flags":"A"},{"period":"2002","value":19580.0,"flags":"A"},{"period":"2003","value":34460.0,"flags":"A"},{"period":"2004","value":43990.0,"flags":"A"},{"period":"2005","value":38790.0,"flags":"A"},{"period":"2006","value":41470.0,"flags":"A"},{"period":"2007","value":45920.0,"flags":"A"},{"period":"2008","value":50430.0,"flags":"A"},{"period":"2009","value":43830.0,"flags":"A"},{"period":"2010","value":53130.0,"flags":"A"},{"period":"2011","value":69170.0,"flags":"A"},{"period":"2012","value":70840.0,"flags":"A"},{"period":"2013","value":71030.0,"flags":"A"},{"period":"2014","value":75970.0,"flags":"A"},{"period":"2015","value":87830.0,"flags":"A"},{"period":"2016","value":87170.0,"flags":"A"},{"period":"2017","value":83780.0,"flags":"A"},{"period":"2018","value":98000.0,"flags":"A"},{"period":"2019","value":72600.0,"flags":"A"}],"indicator_name":"Producer Prices: Meat of cattle with the bone, fresh or chilled, Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}