{"id":"fao.fao-pp-945-5531-slc.bdi.annual","dataset_id":"fao-pp-945-5531-slc","indicator":"fao-pp-945-5531-slc","geography":"BDI","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2007","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Burundi","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":900000.0,"flags":"A"},{"period":"2001","value":900000.0,"flags":"A"},{"period":"2002","value":1200000.0,"flags":"A"},{"period":"2004","value":1650000.0,"flags":"A"},{"period":"2006","value":1550000.0,"flags":"A"},{"period":"2007","value":1775000.0,"flags":"A"}],"indicator_name":"Producer Prices: Meat of cattle with the bone, fresh or chilled (biological), Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}