{"id":"fao.fao-pp-945-5531-slc.cog.annual","dataset_id":"fao-pp-945-5531-slc","indicator":"fao-pp-945-5531-slc","geography":"COG","frequency":"annual","unit":"SLC","start_period":"2009","end_period":"2013","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Congo","region":"Sub-Saharan Africa ","observations":[{"period":"2009","value":1222222.2,"flags":"A"},{"period":"2010","value":1222222.2,"flags":"A"},{"period":"2011","value":1222222.2,"flags":"A"},{"period":"2012","value":1222222.2,"flags":"A"},{"period":"2013","value":1222222.2,"flags":"A"}],"indicator_name":"Producer Prices: Meat of cattle with the bone, fresh or chilled (biological), Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}