{"id":"fao.fao-pp-945-5531-slc.grc.annual","dataset_id":"fao-pp-945-5531-slc","indicator":"fao-pp-945-5531-slc","geography":"GRC","frequency":"annual","unit":"SLC","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Greece","region":"Europe & Central Asia","observations":[{"period":"2000","value":1951.9,"flags":"A"},{"period":"2001","value":1986.6,"flags":"A"},{"period":"2002","value":1968.5,"flags":"A"},{"period":"2003","value":2009.3,"flags":"A"},{"period":"2004","value":2004.0,"flags":"A"},{"period":"2005","value":2093.8,"flags":"A"},{"period":"2006","value":2285.5,"flags":"A"},{"period":"2007","value":2299.6,"flags":"A"},{"period":"2008","value":2351.5,"flags":"A"},{"period":"2009","value":2395.6,"flags":"A"},{"period":"2010","value":2446.3,"flags":"A"},{"period":"2011","value":2552.3,"flags":"A"},{"period":"2012","value":2601.1,"flags":"A"},{"period":"2013","value":2583.8,"flags":"A"},{"period":"2014","value":2606.7,"flags":"A"},{"period":"2015","value":3957.0,"flags":"A"},{"period":"2016","value":3900.1,"flags":"A"},{"period":"2017","value":3946.6,"flags":"A"},{"period":"2018","value":3984.1,"flags":"A"},{"period":"2019","value":3959.3,"flags":"A"},{"period":"2020","value":4018.4,"flags":"A"},{"period":"2021","value":4053.2,"flags":"A"},{"period":"2022","value":4730.9,"flags":"A"},{"period":"2023","value":5521.6,"flags":"A"},{"period":"2024","value":5636.5,"flags":"A"}],"indicator_name":"Producer Prices: Meat of cattle with the bone, fresh or chilled (biological), Producer Price (SLC/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}