{"id":"fao.fao-pp-945-5532-usd.ecu.annual","dataset_id":"fao-pp-945-5532-usd","indicator":"fao-pp-945-5532-usd","geography":"ECU","frequency":"annual","unit":"USD","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Ecuador","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":850.0,"flags":"A"},{"period":"2001","value":1348.0,"flags":"A"},{"period":"2002","value":1680.0,"flags":"A"},{"period":"2003","value":1421.0,"flags":"A"},{"period":"2004","value":851.0,"flags":"A"},{"period":"2005","value":1005.0,"flags":"A"},{"period":"2006","value":1107.3,"flags":"A"},{"period":"2007","value":1261.1,"flags":"A"},{"period":"2008","value":1472.0,"flags":"A"},{"period":"2009","value":1690.7,"flags":"A"},{"period":"2010","value":1698.1,"flags":"A"},{"period":"2011","value":1449.1,"flags":"A"},{"period":"2012","value":1447.2,"flags":"A"},{"period":"2013","value":1502.5,"flags":"A"},{"period":"2014","value":1756.3,"flags":"A"},{"period":"2015","value":2055.6,"flags":"A"},{"period":"2016","value":1663.4,"flags":"A"},{"period":"2017","value":1738.3,"flags":"A"},{"period":"2020","value":1849.4,"flags":"A"},{"period":"2021","value":1816.4,"flags":"A"},{"period":"2022","value":1795.9,"flags":"A"},{"period":"2023","value":2720.6,"flags":"A"},{"period":"2024","value":2895.6,"flags":"A"}],"indicator_name":"Producer Prices: Meat of cattle with the bone, fresh or chilled (biological), Producer Price (USD/tonne)","topic":"Economy","source":"fao","provenance":{"organization":"FAO","original_indicator":"PP","url":"https://www.fao.org/faostat/en/#data/PP","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}