{"id":"fao.fao-qcl-1035-5320-an.bwa.annual","dataset_id":"fao-qcl-1035-5320-an","indicator":"fao-qcl-1035-5320-an","geography":"BWA","frequency":"annual","unit":"An","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Botswana","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":9000.0,"flags":"E"},{"period":"2001","value":9000.0,"flags":"E"},{"period":"2002","value":8000.0,"flags":"E"},{"period":"2003","value":8000.0,"flags":"E"},{"period":"2004","value":9000.0,"flags":"E"},{"period":"2005","value":10000.0,"flags":"E"},{"period":"2006","value":12000.0,"flags":"E"},{"period":"2007","value":15000.0,"flags":"E"},{"period":"2008","value":12900.0,"flags":"A"},{"period":"2009","value":13027.0,"flags":"A"},{"period":"2010","value":9500.0,"flags":"E"},{"period":"2011","value":10000.0,"flags":"E"},{"period":"2012","value":7000.0,"flags":"E"},{"period":"2013","value":6000.0,"flags":"E"},{"period":"2014","value":8273.0,"flags":"I"},{"period":"2015","value":8500.0,"flags":"E"},{"period":"2016","value":7167.0,"flags":"I"},{"period":"2017","value":3500.0,"flags":"E"},{"period":"2018","value":4898.0,"flags":"I"},{"period":"2019","value":6646.0,"flags":"I"},{"period":"2020","value":9198.0,"flags":"I"},{"period":"2021","value":12609.0,"flags":"I"},{"period":"2022","value":15454.0,"flags":"I"},{"period":"2023","value":19021.0,"flags":"I"},{"period":"2024","value":15694.0,"flags":"E"}],"indicator_name":"Crops and livestock products: Meat of pig with the bone, fresh or chilled, Producing Animals/Slaughtered","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}