{"id":"fao.fao-qcl-1035-5320-an.nam.annual","dataset_id":"fao-qcl-1035-5320-an","indicator":"fao-qcl-1035-5320-an","geography":"NAM","frequency":"annual","unit":"An","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Namibia","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":32000.0,"flags":"E"},{"period":"2001","value":30000.0,"flags":"E"},{"period":"2002","value":32000.0,"flags":"E"},{"period":"2003","value":35000.0,"flags":"E"},{"period":"2004","value":45000.0,"flags":"E"},{"period":"2005","value":50000.0,"flags":"E"},{"period":"2006","value":57000.0,"flags":"E"},{"period":"2007","value":65000.0,"flags":"E"},{"period":"2008","value":69000.0,"flags":"E"},{"period":"2009","value":75000.0,"flags":"E"},{"period":"2010","value":80000.0,"flags":"E"},{"period":"2011","value":86000.0,"flags":"E"},{"period":"2012","value":84500.0,"flags":"E"},{"period":"2013","value":85000.0,"flags":"E"},{"period":"2014","value":108103.0,"flags":"I"},{"period":"2015","value":98621.0,"flags":"I"},{"period":"2016","value":100925.0,"flags":"I"},{"period":"2017","value":99489.0,"flags":"E"},{"period":"2018","value":114202.0,"flags":"I"},{"period":"2019","value":126687.0,"flags":"I"},{"period":"2020","value":143719.0,"flags":"I"},{"period":"2021","value":114617.0,"flags":"I"},{"period":"2022","value":111461.0,"flags":"I"},{"period":"2023","value":99625.0,"flags":"I"},{"period":"2024","value":99997.0,"flags":"I"}],"indicator_name":"Crops and livestock products: Meat of pig with the bone, fresh or chilled, Producing Animals/Slaughtered","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}