{"id":"fao.fao-qcl-1069-5510-t.fra.annual","dataset_id":"fao-qcl-1069-5510-t","indicator":"fao-qcl-1069-5510-t","geography":"FRA","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"France","region":"Europe & Central Asia","observations":[{"period":"2000","value":234107.0,"flags":"A"},{"period":"2001","value":249290.0,"flags":"A"},{"period":"2002","value":253451.0,"flags":"A"},{"period":"2003","value":259884.0,"flags":"A"},{"period":"2004","value":253211.0,"flags":"A"},{"period":"2005","value":260465.0,"flags":"A"},{"period":"2006","value":261352.0,"flags":"A"},{"period":"2007","value":290193.0,"flags":"A"},{"period":"2008","value":272057.9,"flags":"A"},{"period":"2009","value":264484.3,"flags":"A"},{"period":"2010","value":282317.8,"flags":"A"},{"period":"2011","value":290902.0,"flags":"A"},{"period":"2012","value":279871.0,"flags":"A"},{"period":"2013","value":277093.0,"flags":"A"},{"period":"2014","value":283062.0,"flags":"A"},{"period":"2015","value":286918.0,"flags":"A"},{"period":"2016","value":239158.0,"flags":"A"},{"period":"2017","value":210786.0,"flags":"A"},{"period":"2018","value":225000.0,"flags":"A"},{"period":"2019","value":219000.0,"flags":"A"},{"period":"2020","value":192000.0,"flags":"A"},{"period":"2021","value":177000.0,"flags":"A"},{"period":"2022","value":117840.0,"flags":"A"},{"period":"2023","value":136500.0,"flags":"A"},{"period":"2024","value":187810.0,"flags":"A"}],"indicator_name":"Crops and livestock products: Meat of ducks, fresh or chilled, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}