{"id":"fao.fao-qcl-1069-5510-t.nor.annual","dataset_id":"fao-qcl-1069-5510-t","indicator":"fao-qcl-1069-5510-t","geography":"NOR","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Norway","region":"Europe & Central Asia","observations":[{"period":"2000","value":206.0,"flags":"A"},{"period":"2001","value":170.0,"flags":"A"},{"period":"2002","value":188.0,"flags":"A"},{"period":"2003","value":133.0,"flags":"A"},{"period":"2004","value":161.0,"flags":"A"},{"period":"2005","value":180.0,"flags":"A"},{"period":"2006","value":262.0,"flags":"A"},{"period":"2007","value":356.0,"flags":"A"},{"period":"2008","value":385.0,"flags":"A"},{"period":"2009","value":355.0,"flags":"A"},{"period":"2010","value":421.0,"flags":"A"},{"period":"2011","value":523.0,"flags":"A"},{"period":"2012","value":254.0,"flags":"A"},{"period":"2013","value":593.0,"flags":"A"},{"period":"2014","value":740.0,"flags":"A"},{"period":"2015","value":735.0,"flags":"A"},{"period":"2016","value":701.0,"flags":"A"},{"period":"2017","value":699.0,"flags":"A"},{"period":"2018","value":638.0,"flags":"A"},{"period":"2019","value":661.0,"flags":"A"},{"period":"2020","value":697.0,"flags":"A"},{"period":"2021","value":586.0,"flags":"A"},{"period":"2022","value":835.0,"flags":"A"},{"period":"2023","value":897.0,"flags":"A"},{"period":"2024","value":860.0,"flags":"A"}],"indicator_name":"Crops and livestock products: Meat of ducks, fresh or chilled, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}