{"id":"fao.fao-qcl-1069-5510-t.pyf.annual","dataset_id":"fao-qcl-1069-5510-t","indicator":"fao-qcl-1069-5510-t","geography":"PYF","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"French Polynesia","region":"East Asia & Pacific","observations":[{"period":"2000","value":36.0,"flags":"E"},{"period":"2001","value":36.0,"flags":"E"},{"period":"2002","value":36.0,"flags":"E"},{"period":"2003","value":35.0,"flags":"E"},{"period":"2004","value":35.0,"flags":"E"},{"period":"2005","value":35.0,"flags":"E"},{"period":"2006","value":35.0,"flags":"E"},{"period":"2007","value":35.0,"flags":"E"},{"period":"2008","value":35.0,"flags":"E"},{"period":"2009","value":35.0,"flags":"E"},{"period":"2010","value":35.0,"flags":"E"},{"period":"2011","value":35.0,"flags":"E"},{"period":"2012","value":33.88,"flags":"I"},{"period":"2013","value":32.5,"flags":"I"},{"period":"2014","value":32.46,"flags":"I"},{"period":"2015","value":32.85,"flags":"I"},{"period":"2016","value":33.15,"flags":"I"},{"period":"2017","value":33.25,"flags":"I"},{"period":"2018","value":33.16,"flags":"I"},{"period":"2019","value":33.05,"flags":"I"},{"period":"2020","value":32.9,"flags":"I"},{"period":"2021","value":32.68,"flags":"I"},{"period":"2022","value":32.38,"flags":"I"},{"period":"2023","value":32.24,"flags":"I"},{"period":"2024","value":32.1,"flags":"I"}],"indicator_name":"Crops and livestock products: Meat of ducks, fresh or chilled, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}