{"id":"fao.fao-qcl-149-5312-ha.per.annual","dataset_id":"fao-qcl-149-5312-ha","indicator":"fao-qcl-149-5312-ha","geography":"PER","frequency":"annual","unit":"ha","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":57674.0,"flags":"A"},{"period":"2001","value":56880.0,"flags":"A"},{"period":"2002","value":54830.0,"flags":"A"},{"period":"2003","value":42327.0,"flags":"A"},{"period":"2004","value":40400.0,"flags":"A"},{"period":"2005","value":43589.0,"flags":"A"},{"period":"2006","value":42875.0,"flags":"A"},{"period":"2007","value":43523.0,"flags":"A"},{"period":"2008","value":44700.0,"flags":"E"},{"period":"2009","value":45800.0,"flags":"E"},{"period":"2010","value":42880.0,"flags":"A"},{"period":"2011","value":41318.0,"flags":"A"},{"period":"2012","value":28022.0,"flags":"A"},{"period":"2013","value":43002.0,"flags":"A"},{"period":"2014","value":42834.0,"flags":"A"},{"period":"2015","value":39709.0,"flags":"I"},{"period":"2016","value":41848.0,"flags":"E"},{"period":"2017","value":41464.0,"flags":"E"},{"period":"2018","value":39337.0,"flags":"I"},{"period":"2019","value":40883.0,"flags":"E"},{"period":"2020","value":39115.0,"flags":"I"},{"period":"2021","value":39778.0,"flags":"E"},{"period":"2022","value":39925.0,"flags":"E"},{"period":"2023","value":39606.0,"flags":"E"},{"period":"2024","value":39770.0,"flags":"E"}],"indicator_name":"Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Area harvested","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}