{"id":"fao.fao-qcl-401-5312-ha.deu.annual","dataset_id":"fao-qcl-401-5312-ha","indicator":"fao-qcl-401-5312-ha","geography":"DEU","frequency":"annual","unit":"ha","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Germany","region":"Europe & Central Asia","observations":[{"period":"2000","value":31.0,"flags":"A"},{"period":"2001","value":31.0,"flags":"A"},{"period":"2002","value":31.0,"flags":"A"},{"period":"2003","value":30.0,"flags":"A"},{"period":"2004","value":34.0,"flags":"A"},{"period":"2006","value":37.0,"flags":"A"},{"period":"2007","value":35.0,"flags":"A"},{"period":"2008","value":41.0,"flags":"A"},{"period":"2009","value":43.0,"flags":"A"},{"period":"2010","value":39.0,"flags":"A"},{"period":"2011","value":43.0,"flags":"A"},{"period":"2012","value":64.0,"flags":"A"},{"period":"2013","value":64.0,"flags":"A"},{"period":"2014","value":72.0,"flags":"A"},{"period":"2015","value":74.0,"flags":"A"},{"period":"2016","value":82.0,"flags":"A"},{"period":"2017","value":94.0,"flags":"A"},{"period":"2018","value":110.0,"flags":"A"},{"period":"2019","value":110.0,"flags":"A"},{"period":"2020","value":110.0,"flags":"A"},{"period":"2021","value":120.0,"flags":"A"},{"period":"2022","value":110.0,"flags":"A"},{"period":"2023","value":140.0,"flags":"A"},{"period":"2024","value":120.0,"flags":"A"}],"indicator_name":"Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}