{"id":"fao.fao-qcl-401-5312-ha.esp.annual","dataset_id":"fao-qcl-401-5312-ha","indicator":"fao-qcl-401-5312-ha","geography":"ESP","frequency":"annual","unit":"ha","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2000","value":23204.0,"flags":"A"},{"period":"2001","value":22786.0,"flags":"A"},{"period":"2002","value":21964.0,"flags":"A"},{"period":"2003","value":22388.0,"flags":"A"},{"period":"2004","value":22895.0,"flags":"A"},{"period":"2005","value":23672.0,"flags":"A"},{"period":"2006","value":23699.0,"flags":"A"},{"period":"2007","value":21798.0,"flags":"A"},{"period":"2008","value":18861.0,"flags":"A"},{"period":"2009","value":19099.0,"flags":"A"},{"period":"2010","value":18139.0,"flags":"A"},{"period":"2011","value":17739.0,"flags":"A"},{"period":"2012","value":17440.0,"flags":"A"},{"period":"2013","value":18100.0,"flags":"A"},{"period":"2014","value":18513.0,"flags":"A"},{"period":"2015","value":18263.0,"flags":"A"},{"period":"2016","value":19623.0,"flags":"A"},{"period":"2017","value":20498.0,"flags":"A"},{"period":"2018","value":20580.0,"flags":"A"},{"period":"2019","value":21430.0,"flags":"A"},{"period":"2020","value":21750.0,"flags":"A"},{"period":"2021","value":22240.0,"flags":"A"},{"period":"2022","value":22260.0,"flags":"A"},{"period":"2023","value":21670.0,"flags":"A"},{"period":"2024","value":23500.0,"flags":"A"}],"indicator_name":"Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Area harvested","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}