{"id":"fao.fao-qcl-401-5510-t.rwa.annual","dataset_id":"fao-qcl-401-5510-t","indicator":"fao-qcl-401-5510-t","geography":"RWA","frequency":"annual","unit":"t","start_period":"2008","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Rwanda","region":"Sub-Saharan Africa ","observations":[{"period":"2008","value":2600.0,"flags":"A"},{"period":"2009","value":3902.0,"flags":"A"},{"period":"2010","value":4392.05,"flags":"I"},{"period":"2011","value":4663.15,"flags":"I"},{"period":"2012","value":5000.0,"flags":"E"},{"period":"2013","value":4646.54,"flags":"I"},{"period":"2014","value":4443.36,"flags":"I"},{"period":"2015","value":4414.35,"flags":"I"},{"period":"2016","value":4460.0,"flags":"A"},{"period":"2017","value":4412.83,"flags":"I"},{"period":"2018","value":1375.98,"flags":"A"},{"period":"2019","value":6774.17,"flags":"A"},{"period":"2020","value":4595.48,"flags":"A"},{"period":"2021","value":5345.21,"flags":"I"},{"period":"2022","value":6945.78,"flags":"A"},{"period":"2023","value":4179.2,"flags":"A"},{"period":"2024","value":9099.85,"flags":"A"}],"indicator_name":"Crops and livestock products: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}