{"id":"fao.fao-qcl-403-5312-ha.per.annual","dataset_id":"fao-qcl-403-5312-ha","indicator":"fao-qcl-403-5312-ha","geography":"PER","frequency":"annual","unit":"ha","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":16014.0,"flags":"A"},{"period":"2001","value":16845.0,"flags":"A"},{"period":"2002","value":18579.0,"flags":"A"},{"period":"2003","value":18042.0,"flags":"A"},{"period":"2004","value":17575.0,"flags":"A"},{"period":"2005","value":15968.0,"flags":"A"},{"period":"2006","value":18176.0,"flags":"A"},{"period":"2007","value":18879.0,"flags":"A"},{"period":"2008","value":18116.0,"flags":"A"},{"period":"2009","value":17932.0,"flags":"A"},{"period":"2010","value":21568.0,"flags":"A"},{"period":"2011","value":19785.0,"flags":"A"},{"period":"2012","value":19941.0,"flags":"A"},{"period":"2013","value":19062.0,"flags":"A"},{"period":"2014","value":18206.0,"flags":"A"},{"period":"2015","value":18797.0,"flags":"A"},{"period":"2016","value":18093.0,"flags":"A"},{"period":"2017","value":18254.0,"flags":"A"},{"period":"2018","value":16144.0,"flags":"A"},{"period":"2019","value":15732.0,"flags":"A"},{"period":"2020","value":15122.0,"flags":"A"},{"period":"2021","value":15230.0,"flags":"A"},{"period":"2022","value":13340.0,"flags":"A"},{"period":"2023","value":14411.0,"flags":"A"},{"period":"2024","value":15311.0,"flags":"A"}],"indicator_name":"Crops and livestock products: Onions and shallots, dry (excluding dehydrated), Area harvested","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}