{"id":"fao.fao-qcl-406-5510-t.can.annual","dataset_id":"fao-qcl-406-5510-t","indicator":"fao-qcl-406-5510-t","geography":"CAN","frequency":"annual","unit":"t","start_period":"2002","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Canada","region":"North America","observations":[{"period":"2002","value":499.0,"flags":"A"},{"period":"2003","value":535.0,"flags":"A"},{"period":"2004","value":510.0,"flags":"A"},{"period":"2005","value":290.0,"flags":"A"},{"period":"2006","value":231.0,"flags":"A"},{"period":"2007","value":435.0,"flags":"A"},{"period":"2008","value":481.0,"flags":"A"},{"period":"2009","value":498.0,"flags":"A"},{"period":"2010","value":472.0,"flags":"A"},{"period":"2011","value":1106.0,"flags":"A"},{"period":"2012","value":1096.0,"flags":"A"},{"period":"2013","value":1172.0,"flags":"A"},{"period":"2014","value":1168.0,"flags":"A"},{"period":"2015","value":1419.0,"flags":"A"},{"period":"2016","value":1410.0,"flags":"A"},{"period":"2017","value":1563.0,"flags":"A"},{"period":"2018","value":1490.0,"flags":"A"},{"period":"2019","value":1248.0,"flags":"A"},{"period":"2020","value":1840.0,"flags":"A"},{"period":"2021","value":1938.0,"flags":"A"},{"period":"2022","value":1968.0,"flags":"A"},{"period":"2023","value":1961.0,"flags":"A"},{"period":"2024","value":2077.0,"flags":"A"}],"indicator_name":"Crops and livestock products: Green garlic, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}