{"id":"fao.fao-qcl-407-5510-t.cog.annual","dataset_id":"fao-qcl-407-5510-t","indicator":"fao-qcl-407-5510-t","geography":"COG","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Congo","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":1350.0,"flags":"E"},{"period":"2001","value":1360.0,"flags":"E"},{"period":"2002","value":1370.0,"flags":"E"},{"period":"2003","value":1380.0,"flags":"A"},{"period":"2004","value":1554.0,"flags":"A"},{"period":"2005","value":1600.0,"flags":"E"},{"period":"2006","value":1550.0,"flags":"E"},{"period":"2007","value":1500.0,"flags":"E"},{"period":"2008","value":1600.0,"flags":"E"},{"period":"2009","value":1620.96,"flags":"I"},{"period":"2010","value":1650.0,"flags":"E"},{"period":"2011","value":1682.39,"flags":"I"},{"period":"2012","value":1750.0,"flags":"E"},{"period":"2013","value":1752.8,"flags":"I"},{"period":"2014","value":1760.67,"flags":"I"},{"period":"2015","value":1781.59,"flags":"I"},{"period":"2016","value":1800.39,"flags":"I"},{"period":"2017","value":1820.11,"flags":"I"},{"period":"2018","value":1839.64,"flags":"I"},{"period":"2019","value":1860.65,"flags":"I"},{"period":"2020","value":1883.03,"flags":"I"},{"period":"2021","value":1861.11,"flags":"E"},{"period":"2022","value":1868.26,"flags":"E"},{"period":"2023","value":1870.8,"flags":"E"},{"period":"2024","value":1866.72,"flags":"E"}],"indicator_name":"Crops and livestock products: Leeks and other alliaceous vegetables, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}