{"id":"fao.fao-qcl-867-5510-t.com.annual","dataset_id":"fao-qcl-867-5510-t","indicator":"fao-qcl-867-5510-t","geography":"COM","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Comoros","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":1012.0,"flags":"E"},{"period":"2001","value":1100.0,"flags":"E"},{"period":"2002","value":1265.0,"flags":"E"},{"period":"2003","value":1100.0,"flags":"E"},{"period":"2004","value":1243.0,"flags":"E"},{"period":"2005","value":1100.0,"flags":"E"},{"period":"2006","value":1265.0,"flags":"E"},{"period":"2007","value":1232.0,"flags":"E"},{"period":"2008","value":1232.0,"flags":"E"},{"period":"2009","value":1243.0,"flags":"E"},{"period":"2010","value":1243.0,"flags":"E"},{"period":"2011","value":1243.0,"flags":"E"},{"period":"2012","value":1265.0,"flags":"E"},{"period":"2013","value":1265.0,"flags":"E"},{"period":"2014","value":1232.92,"flags":"I"},{"period":"2015","value":1224.55,"flags":"I"},{"period":"2016","value":1212.16,"flags":"I"},{"period":"2017","value":1225.0,"flags":"I"},{"period":"2018","value":1231.89,"flags":"I"},{"period":"2019","value":1232.51,"flags":"I"},{"period":"2020","value":1225.53,"flags":"I"},{"period":"2021","value":1226.64,"flags":"I"},{"period":"2022","value":1223.16,"flags":"I"},{"period":"2023","value":1224.62,"flags":"I"},{"period":"2024","value":1226.08,"flags":"I"}],"indicator_name":"Crops and livestock products: Meat of cattle with the bone, fresh or chilled, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}