{"id":"fao.fao-qcl-867-5510-t.pyf.annual","dataset_id":"fao-qcl-867-5510-t","indicator":"fao-qcl-867-5510-t","geography":"PYF","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"French Polynesia","region":"East Asia & Pacific","observations":[{"period":"2000","value":207.0,"flags":"A"},{"period":"2001","value":157.0,"flags":"A"},{"period":"2002","value":117.0,"flags":"A"},{"period":"2003","value":156.0,"flags":"A"},{"period":"2004","value":174.0,"flags":"A"},{"period":"2005","value":129.0,"flags":"A"},{"period":"2006","value":130.0,"flags":"X"},{"period":"2007","value":149.0,"flags":"A"},{"period":"2008","value":118.0,"flags":"A"},{"period":"2009","value":162.0,"flags":"A"},{"period":"2010","value":116.0,"flags":"A"},{"period":"2011","value":132.0,"flags":"A"},{"period":"2012","value":164.0,"flags":"A"},{"period":"2013","value":144.0,"flags":"A"},{"period":"2014","value":147.0,"flags":"A"},{"period":"2015","value":145.0,"flags":"A"},{"period":"2016","value":149.0,"flags":"A"},{"period":"2017","value":156.0,"flags":"A"},{"period":"2018","value":187.0,"flags":"A"},{"period":"2019","value":181.0,"flags":"A"},{"period":"2020","value":188.0,"flags":"A"},{"period":"2021","value":205.36,"flags":"A"},{"period":"2022","value":204.79,"flags":"A"},{"period":"2023","value":172.42,"flags":"A"},{"period":"2024","value":163.47,"flags":"I"}],"indicator_name":"Crops and livestock products: Meat of cattle with the bone, fresh or chilled, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}