{"id":"fao.fao-qv-1012-55-1000-slc.cyp.annual","dataset_id":"fao-qv-1012-55-1000-slc","indicator":"fao-qv-1012-55-1000-slc","geography":"CYP","frequency":"annual","unit":"1000 SLC","start_period":"2000","end_period":"2017","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Cyprus","region":"Europe & Central Asia","observations":[{"period":"2000","value":16296.0,"flags":"E"},{"period":"2001","value":16373.0,"flags":"E"},{"period":"2002","value":18575.0,"flags":"E"},{"period":"2003","value":12083.0,"flags":"E"},{"period":"2004","value":10245.0,"flags":"E"},{"period":"2005","value":10299.0,"flags":"E"},{"period":"2006","value":9745.0,"flags":"E"},{"period":"2007","value":11309.0,"flags":"E"},{"period":"2008","value":12886.0,"flags":"E"},{"period":"2009","value":9535.0,"flags":"E"},{"period":"2010","value":9081.0,"flags":"E"},{"period":"2011","value":9592.0,"flags":"E"},{"period":"2012","value":11778.0,"flags":"E"},{"period":"2013","value":11624.0,"flags":"E"},{"period":"2014","value":12072.0,"flags":"E"},{"period":"2015","value":13083.0,"flags":"E"},{"period":"2016","value":11730.0,"flags":"E"},{"period":"2017","value":12131.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}