{"id":"fao.fao-qv-944-152-1000-int.cog.annual","dataset_id":"fao-qv-944-152-1000-int","indicator":"fao-qv-944-152-1000-int","geography":"COG","frequency":"annual","unit":"1000 Int$","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Congo","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":6982.0,"flags":"E"},{"period":"2001","value":7251.0,"flags":"E"},{"period":"2002","value":7385.0,"flags":"E"},{"period":"2003","value":8056.0,"flags":"E"},{"period":"2004","value":12085.0,"flags":"E"},{"period":"2005","value":16058.0,"flags":"E"},{"period":"2006","value":20141.0,"flags":"E"},{"period":"2007","value":23632.0,"flags":"E"},{"period":"2008","value":26100.0,"flags":"E"},{"period":"2009","value":24264.0,"flags":"E"},{"period":"2010","value":26467.0,"flags":"E"},{"period":"2011","value":27472.0,"flags":"E"},{"period":"2012","value":25267.0,"flags":"E"},{"period":"2013","value":26484.0,"flags":"E"},{"period":"2014","value":22517.0,"flags":"E"},{"period":"2015","value":24880.0,"flags":"E"},{"period":"2016","value":24691.0,"flags":"E"},{"period":"2017","value":25083.0,"flags":"E"},{"period":"2018","value":23427.0,"flags":"E"},{"period":"2019","value":24033.0,"flags":"E"},{"period":"2020","value":23952.0,"flags":"E"},{"period":"2021","value":23889.0,"flags":"E"},{"period":"2022","value":16465.0,"flags":"E"},{"period":"2023","value":23362.0,"flags":"E"},{"period":"2024","value":23152.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand I$)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}